YOUR SOLIN GENERATED RECIPE
Cottage Cheese with Pineapple and Chia Seeds
Enjoy a refreshing afternoon snack that balances creamy low-fat cottage cheese with naturally sweet pineapple chunks and a nutrient boost from chia seeds. This light yet satisfying combination is designed to give you a balanced hit of protein and natural carbohydrates for a revitalizing energy lift.
INGREDIENTS
0.75 cup Low-Fat Cottage Cheese (170g)
1 cup Pineapple Chunks (165g)
1 tablespoon Chia Seeds (12g)
PREPARATION
Place the low-fat cottage cheese into a serving bowl.
Add the pineapple chunks evenly over the cottage cheese.
Sprinkle the chia seeds on top for a nutritional boost.
Gently stir to combine the flavors, or enjoy layered as is.