Grilled Chicken Breast with Quinoa and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Steamed Broccoli

Savor a light yet satisfying lunch featuring perfectly grilled chicken breast served alongside fluffy quinoa and vibrant, tender steamed broccoli. A delicate drizzle of olive oil elevates the dish with a subtle richness, making it both nutritious and delicious.

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NUTRITION

330kcal
Protein
33.7g
Fat
9.7g
Carbs
31g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

1/2 cup cooked Quinoa

1 cup steamed Broccoli

1 teaspoon Olive Oil

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PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast lightly with salt, pepper, and your preferred herbs.

  • 3

    Grill the chicken for about 6-7 minutes per side or until fully cooked and juices run clear.

  • 4

    While the chicken is grilling, prepare the quinoa: if not pre-cooked, rinse thoroughly and cook according to package instructions.

  • 5

    Steam the broccoli until it turns bright green and becomes tender, about 4-5 minutes.

  • 6

    Plate the chicken alongside the quinoa and broccoli, and drizzle the olive oil evenly over the broccoli for added flavor and healthy fats.

  • 7

    Enjoy this balanced and nutritious meal!

Grilled Chicken Breast with Quinoa and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Steamed Broccoli

Savor a light yet satisfying lunch featuring perfectly grilled chicken breast served alongside fluffy quinoa and vibrant, tender steamed broccoli. A delicate drizzle of olive oil elevates the dish with a subtle richness, making it both nutritious and delicious.

NUTRITION

330kcal
Protein
33.7g
Fat
9.7g
Carbs
31g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

1/2 cup cooked Quinoa

1 cup steamed Broccoli

1 teaspoon Olive Oil

PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast lightly with salt, pepper, and your preferred herbs.

  • 3

    Grill the chicken for about 6-7 minutes per side or until fully cooked and juices run clear.

  • 4

    While the chicken is grilling, prepare the quinoa: if not pre-cooked, rinse thoroughly and cook according to package instructions.

  • 5

    Steam the broccoli until it turns bright green and becomes tender, about 4-5 minutes.

  • 6

    Plate the chicken alongside the quinoa and broccoli, and drizzle the olive oil evenly over the broccoli for added flavor and healthy fats.

  • 7

    Enjoy this balanced and nutritious meal!