Name: Cottage Cheese with Sliced Chicken Breast and Cucumber
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1/2 cup Low-Fat Cottage Cheese (113g); 1.5 ounces Cooked Chicken Breast (42.5g); 1/2 cup Sliced Cucumber (52g); 1 tablespoon Extra Virgin Olive Oil (14g)

Cottage Cheese with Sliced Chicken Breast and Cucumber

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Cottage Cheese with Sliced Chicken Breast and Cucumber

Enjoy a refreshing and protein-packed morning snack that combines the creaminess of cottage cheese with the lean goodness of chicken breast and the crisp bite of cucumber, finished with a drizzle of rich olive oil for a satisfying texture and flavor boost.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

27.5g

Fat

17.1g

Carbs

SERVINGS

1 serving

INGREDIENTS

1/2 cup Low-Fat Cottage Cheese (113g)

1.5 ounces Cooked Chicken Breast (42.5g)

1/2 cup Sliced Cucumber (52g)

1 tablespoon Extra Virgin Olive Oil (14g)

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a bowl, add 1/2 cup of low-fat cottage cheese.
2
Slice the cooked chicken breast into thin strips and add to the bowl.
3
Toss in 1/2 cup of sliced cucumber for a refreshing crunch.
4
Drizzle 1 tablespoon of extra virgin olive oil over the mixture.
5
Gently mix all ingredients until well combined and serve immediately.