Name: Silky Dark Chocolate Protein Mousse
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 scoop Dark Chocolate Protein Powder (30g); 150g Nonfat Greek Yogurt; 120ml Unsweetened Almond Milk; 1 tbsp Cocoa Powder (6g); 1 tbsp Almond Butter (16g); 1 tsp Vanilla Extract (5g); 5g Dark Chocolate Shavings (optional garnish)

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Dark Chocolate Protein Mousse

Enjoy this velvety dark chocolate protein mousse that combines the richness of dark chocolate with a creamy, silky texture. Blended with high-quality protein powder, nonfat Greek yogurt, and a hint of almond butter, this mousse is a satisfying treat that fits perfectly into your balanced meal plan.

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NUTRITION

Protein

44.5g

Fat

14.2g

Carbs

18g

SERVINGS

1 serving

INGREDIENTS

1 scoop Dark Chocolate Protein Powder (30g)

150g Nonfat Greek Yogurt

120ml Unsweetened Almond Milk

1 tbsp Cocoa Powder (6g)

1 tbsp Almond Butter (16g)

1 tsp Vanilla Extract (5g)

5g Dark Chocolate Shavings (optional garnish)

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Combine the dark chocolate protein powder, nonfat Greek yogurt, unsweetened almond milk, cocoa powder, almond butter, and vanilla extract in a high-speed blender.
2
Blend until the mixture is completely smooth and creamy.
3
Taste the mousse and adjust sweetness if desired, using a natural sweetener like stevia if needed.
4
Spoon the mousse into a serving bowl and optionally sprinkle dark chocolate shavings on top for garnish.
5
Refrigerate for at least 30 minutes to allow the mousse to firm up slightly, or serve immediately if you prefer a softer texture.