YOUR SOLIN GENERATED RECIPE
Egg White Spinach Scramble with Turkey Sausage
Kickstart your morning with this light yet satisfying scramble featuring fluffy egg whites, vibrant spinach, and savory turkey sausage, accented with a touch of olive oil and creamy avocado. A balanced, protein-packed dish perfect for fueling your day.
INGREDIENTS
4 large egg whites (132g)
1 turkey sausage link (70g)
1 cup spinach (30g)
1 teaspoon olive oil (4.5g)
1/4 avocado (50g)
PREPARATION
Preheat a non-stick skillet over medium heat and add the olive oil.
Add the turkey sausage link, breaking it up slightly as it cooks until it begins to brown, about 3-4 minutes.
Toss in the fresh spinach and sauté until wilted, about 1-2 minutes.
Pour in the egg whites and gently stir, cooking until they are set and fluffy, about 3-4 minutes.
Remove from heat and transfer the scramble to a plate.
Finish by topping with slices or chunks of avocado. Serve immediately.