YOUR SOLIN GENERATED RECIPE
Cottage Cheese with Sliced Chicken Breast and Cucumber
Enjoy a refreshing and protein-packed morning snack that balances creamy low-fat cottage cheese with tender, lean chicken breast slices and crisp cucumber, finished with a drizzle of olive oil for a hint of richness.
INGREDIENTS
1/2 cup low-fat Cottage Cheese
1.75 oz sliced Chicken Breast
1/2 cup sliced Cucumber
1 tsp Olive Oil
PREPARATION
Place the low-fat cottage cheese into a serving bowl.
Arrange the thinly sliced chicken breast neatly on top of the cottage cheese.
Add the cucumber slices around the dish for a refreshing crunch.
Drizzle a teaspoon of extra virgin olive oil over the entire plate.
Mix gently before enjoying your balanced, protein-packed morning snack.