YOUR SOLIN GENERATED RECIPE
Iced Cold Brew with Splash of Almond Milk (Protein Boost)
A refreshing iced coffee beverage that not only awakens your senses with its robust cold brew flavor but is also enriched with a creamy blend of unsweetened almond milk, nonfat Greek yogurt, and a scoop of vanilla whey protein isolate. Finished with a light drizzle of honey and a dash of cinnamon, this drink is the perfect balance of cool refreshment and protein power, ideal for starting your day or as a nutritious pick-me-up any time.
INGREDIENTS
1 cup Cold Brew Coffee
1 cup Unsweetened Almond Milk
1 scoop Vanilla Whey Protein Isolate
1 cup Nonfat Greek Yogurt
1.5 tsp Honey
4 Ice Cubes
PREPARATION
Prepare a cup of cold brew coffee and set it aside.
In a blender, add the cold brew coffee, unsweetened almond milk, vanilla whey protein isolate, and nonfat Greek yogurt.
Add ice cubes to the blender to achieve a chilled texture.
Blend the mixture on high until smooth and frothy.
Pour the blended mixture into a tall glass.
Drizzle 1.5 teaspoons of honey over the top and, if desired, sprinkle a dash of cinnamon for extra flavor.
Stir gently and enjoy your protein-packed, refreshing iced cold brew beverage.