Name: Cottage Cheese with Sliced Turkey and Cherry Tomatoes
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1/2 cup Low-Fat Cottage Cheese (113g); 2.5 ounces Sliced Turkey Breast (70g); 1/2 cup Cherry Tomatoes (75g); 1 tablespoon Extra Virgin Olive Oil (14g)

Cottage Cheese with Sliced Turkey and Cherry Tomatoes

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Cottage Cheese with Sliced Turkey and Cherry Tomatoes

A refreshing and protein-packed morning snack featuring creamy low-fat cottage cheese combined with lean sliced turkey and sweet, juicy cherry tomatoes, finished with a drizzle of extra virgin olive oil for a little healthy fat kick.

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NUTRITION

Protein

27g

Fat

16g

Carbs

7.7g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Low-Fat Cottage Cheese (113g)

2.5 ounces Sliced Turkey Breast (70g)

1/2 cup Cherry Tomatoes (75g)

1 tablespoon Extra Virgin Olive Oil (14g)

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PREPARATION

1
Place the low-fat cottage cheese in a bowl.
2
Fold in the sliced turkey breast evenly on top.
3
Add the cherry tomatoes by either mixing them in or arranging them on the side.
4
Drizzle the extra virgin olive oil over the mixture for added flavor and healthy fats.
5
Gently toss if desired, then serve and enjoy your protein-packed morning snack.