Name: Greek Yogurt with Protein Powder and Gluten-Free Crackers
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150 grams Plain Nonfat Greek Yogurt; 1/2 scoop Whey Protein Powder; 1 serving Gluten-Free Crackers (approx. 30g)

Greek Yogurt with Protein Powder and Gluten-Free Crackers

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt with Protein Powder and Gluten-Free Crackers

Enjoy a refreshing and balanced morning snack featuring creamy Greek yogurt blended with a subtle boost of protein powder, accompanied by crisp gluten-free crackers for that satisfying crunch. A simple yet tasty combination to jumpstart your day!

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

25g

Fat

Carbs

28g

SERVINGS

1 serving

INGREDIENTS

150 grams Plain Nonfat Greek Yogurt

1/2 scoop Whey Protein Powder

1 serving Gluten-Free Crackers (approx. 30g)

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the Greek yogurt in a bowl and let it come to room temperature if refrigerated for easier mixing.
2
Add the half scoop of whey protein powder to the yogurt and stir thoroughly until well blended.
3
Arrange the gluten-free crackers on the side or top the yogurt for added crunch if desired.
4
Enjoy your balanced morning snack immediately.