YOUR SOLIN GENERATED RECIPE
Sticky Ginger-Garlic Glazed Chicken with Sesame Broccoli
Enjoy a savory and flavorful twist on chicken with a sticky ginger-garlic glaze paired with crisp, steamed broccoli tossed with sesame. The gentle zing from fresh ginger and garlic makes each bite a burst of deliciousness, perfectly balanced with subtle sweetness and a nutty sesame finish.
INGREDIENTS
4 oz Chicken Breast
1.5 cups broccoli
1 Tbsp grated ginger
1 garlic clove
1 Tbsp low-sodium soy sauce
1 Tbsp honey
1 tsp sesame seeds
PREPARATION
Slice the chicken breast into even pieces and set aside.
In a small bowl, whisk together the grated ginger, minced garlic, low-sodium soy sauce, honey, and sesame seeds to create the sticky glaze.
Heat a non-stick skillet over medium heat and add the chicken pieces. Cook until golden brown on both sides, about 3-4 minutes per side.
Pour the ginger-garlic glaze over the chicken, stirring to coat evenly. Allow the glaze to thicken and caramelize slightly, about 2-3 minutes.
Meanwhile, steam or lightly sauté the broccoli until it is crisp-tender, about 4-5 minutes.
Plate the glazed chicken alongside the steamed broccoli and drizzle any remaining glaze over the top.
Serve immediately and enjoy your meal!