Name: Greek Yogurt with Diced Chicken and Chives
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3/4 cup Nonfat Greek Yogurt; 2 ounces diced Chicken Breast; 1 tablespoon Extra Virgin Olive Oil; 1 tablespoon chopped Fresh Chives

Greek Yogurt with Diced Chicken and Chives

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt with Diced Chicken and Chives

A unique twist on a classic creamy snack, this dish combines smooth, tangy Greek yogurt with tender, diced chicken breast and a burst of freshness from finely chopped chives. Enhanced with a drizzle of olive oil, every bite delivers a delightful blend of savory and zesty notes, perfect for a satisfying and nourishing snack.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

30.4g

Fat

15g

Carbs

6.2g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Nonfat Greek Yogurt

2 ounces diced Chicken Breast

1 tablespoon Extra Virgin Olive Oil

1 tablespoon chopped Fresh Chives

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a bowl, combine the nonfat Greek yogurt with a drizzle of extra virgin olive oil and mix well.
2
Gently fold in the diced chicken breast ensuring even distribution throughout the yogurt.
3
Sprinkle the chopped fresh chives on top for a burst of herbaceous flavor.
4
Serve immediately as a protein-packed, savory afternoon snack.