YOUR SOLIN GENERATED RECIPE
Greek Yogurt with Protein Powder and Raspberries
A refreshingly light afternoon snack combining the creamy texture of nonfat Greek yogurt with a smooth blend of whey protein powder and the sweet, tangy burst of fresh raspberries. This snack is perfectly balanced to provide a satisfying protein boost while staying within your calorie targets.
INGREDIENTS
120g Nonfat Greek Yogurt
15g Whey Protein Isolate
40g Raspberries
PREPARATION
In a bowl, add 120 grams of nonfat Greek yogurt.
Stir in 15 grams of whey protein isolate until fully mixed and smooth.
Gently fold in 40 grams of fresh raspberries, being careful not to break them apart.
Enjoy immediately as a refreshing and balanced afternoon snack.