Grilled Salmon with Steamed Broccoli and Quinoa

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Salmon with Steamed Broccoli and Quinoa

YOUR SOLIN GENERATED RECIPE

Grilled Salmon with Steamed Broccoli and Quinoa

Savor this light and refreshing lunch featuring perfectly grilled salmon paired with tender steamed broccoli and fluffy quinoa, delivering a balanced blend of flavors and textures that satisfies your nutritional goals.

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NUTRITION

362kcal
Protein
33g
Fat
13.6g
Carbs
31g

SERVINGS

1 serving

INGREDIENTS

3.5 ounces Salmon Fillet

0.5 cup cooked Quinoa

1 cup steamed Broccoli

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PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the salmon fillet with a pinch of salt, pepper, and a squeeze of lemon if desired.

  • 3

    Place the salmon on the grill and cook for about 4-5 minutes per side, or until it flakes easily with a fork.

  • 4

    While the salmon is grilling, steam the broccoli until it is tender yet still vibrant, about 5-7 minutes.

  • 5

    Prepare the quinoa according to package instructions if not pre-cooked, or warm the pre-cooked quinoa gently.

  • 6

    Plate the grilled salmon alongside the steamed broccoli and a serving of quinoa.

  • 7

    Serve immediately and enjoy your balanced, nutritious lunch.

Grilled Salmon with Steamed Broccoli and Quinoa

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Salmon with Steamed Broccoli and Quinoa

YOUR SOLIN GENERATED RECIPE

Grilled Salmon with Steamed Broccoli and Quinoa

Savor this light and refreshing lunch featuring perfectly grilled salmon paired with tender steamed broccoli and fluffy quinoa, delivering a balanced blend of flavors and textures that satisfies your nutritional goals.

NUTRITION

362kcal
Protein
33g
Fat
13.6g
Carbs
31g

SERVINGS

1 serving

INGREDIENTS

3.5 ounces Salmon Fillet

0.5 cup cooked Quinoa

1 cup steamed Broccoli

PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the salmon fillet with a pinch of salt, pepper, and a squeeze of lemon if desired.

  • 3

    Place the salmon on the grill and cook for about 4-5 minutes per side, or until it flakes easily with a fork.

  • 4

    While the salmon is grilling, steam the broccoli until it is tender yet still vibrant, about 5-7 minutes.

  • 5

    Prepare the quinoa according to package instructions if not pre-cooked, or warm the pre-cooked quinoa gently.

  • 6

    Plate the grilled salmon alongside the steamed broccoli and a serving of quinoa.

  • 7

    Serve immediately and enjoy your balanced, nutritious lunch.