YOUR SOLIN GENERATED RECIPE
Cottage Cheese with Sliced Sirloin and Cherry Tomatoes
Enjoy a savory, refreshing snack where creamy low-fat cottage cheese meets tender, thinly sliced sirloin and vibrant cherry tomatoes atop a bed of fresh salad greens, lightly drizzled with olive oil for a satisfying blend of flavors and textures.
INGREDIENTS
1/2 cup low-fat cottage cheese (113g)
1.75 oz lean cooked sirloin beef (50g)
5 cherry tomatoes (85g)
1 cup mixed salad greens (30g)
1 tsp extra virgin olive oil (4.5g)
PREPARATION
Arrange the mixed salad greens on a serving plate or in a bowl.
Spoon the low-fat cottage cheese over the greens.
Layer thinly sliced sirloin beef over the cottage cheese.
Add cherry tomatoes, either whole or halved, on top of the beef.
Drizzle the extra virgin olive oil evenly over the salad.
Gently toss the ingredients if desired, or enjoy layered for a mix of textures.
Serve immediately and savor your nutritious, savory morning snack.