Cottage Cheese and Tuna Protein Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese and Tuna Protein Bowl

YOUR SOLIN GENERATED RECIPE

Cottage Cheese and Tuna Protein Bowl

Enjoy a refreshing and protein-packed bowl that combines creamy lowfat cottage cheese with flaked tuna, bright cherry tomatoes, and crisp cucumber, all lightly dressed with a drizzle of olive oil and a squeeze of lemon. This balanced bowl is perfect for a satisfying morning snack that fuels your day without overloading you with calories.

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NUTRITION

343kcal
Protein
39.6g
Fat
15.7g
Carbs
14g

SERVINGS

1 serving

INGREDIENTS

1 cup Lowfat Cottage Cheese

1.5 oz Canned Tuna in Water

0.5 tbsp Extra Virgin Olive Oil

0.5 cup Cherry Tomatoes

0.5 cup Sliced Cucumber

1 tbsp Lemon Juice

Salt and Pepper to taste

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PREPARATION

  • 1

    In a medium bowl, add 1 cup of lowfat cottage cheese.

  • 2

    Using a fork, gently flake 1.5 oz of canned tuna and stir it into the cottage cheese.

  • 3

    Drizzle 0.5 tablespoon of extra virgin olive oil and add 1 tablespoon of lemon juice over the mixture.

  • 4

    Fold in 0.5 cup of halved cherry tomatoes and 0.5 cup of sliced cucumber.

  • 5

    Season with salt and pepper to taste and gently mix all ingredients until well combined.

  • 6

    Enjoy immediately as a refreshing, protein-packed morning snack.

Cottage Cheese and Tuna Protein Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese and Tuna Protein Bowl

YOUR SOLIN GENERATED RECIPE

Cottage Cheese and Tuna Protein Bowl

Enjoy a refreshing and protein-packed bowl that combines creamy lowfat cottage cheese with flaked tuna, bright cherry tomatoes, and crisp cucumber, all lightly dressed with a drizzle of olive oil and a squeeze of lemon. This balanced bowl is perfect for a satisfying morning snack that fuels your day without overloading you with calories.

NUTRITION

343kcal
Protein
39.6g
Fat
15.7g
Carbs
14g

SERVINGS

1 serving

INGREDIENTS

1 cup Lowfat Cottage Cheese

1.5 oz Canned Tuna in Water

0.5 tbsp Extra Virgin Olive Oil

0.5 cup Cherry Tomatoes

0.5 cup Sliced Cucumber

1 tbsp Lemon Juice

Salt and Pepper to taste

PREPARATION

  • 1

    In a medium bowl, add 1 cup of lowfat cottage cheese.

  • 2

    Using a fork, gently flake 1.5 oz of canned tuna and stir it into the cottage cheese.

  • 3

    Drizzle 0.5 tablespoon of extra virgin olive oil and add 1 tablespoon of lemon juice over the mixture.

  • 4

    Fold in 0.5 cup of halved cherry tomatoes and 0.5 cup of sliced cucumber.

  • 5

    Season with salt and pepper to taste and gently mix all ingredients until well combined.

  • 6

    Enjoy immediately as a refreshing, protein-packed morning snack.