YOUR SOLIN GENERATED RECIPE
Greek Yogurt with Protein Granola and Blueberries
Enjoy a refreshing and protein-packed afternoon snack combining creamy nonfat Greek yogurt with a crunchy layer of protein granola and fresh, juicy blueberries. This light yet satisfying treat is perfect for fueling your day with a balanced mix of textures and naturally sweet flavors.
INGREDIENTS
220 grams Nonfat Plain Greek Yogurt
25 grams Protein Granola
30 grams Blueberries
PREPARATION
Spoon 220 grams of nonfat plain Greek yogurt into a serving bowl.
Evenly sprinkle 25 grams of protein granola over the yogurt.
Top with 30 grams of fresh blueberries.
Enjoy immediately as a refreshing, balanced afternoon snack.