Turkey Breast Roll-Ups with Sliced Bell Peppers

This is an example of a meal that Solin would create to include in your personalized meal plan.

Turkey Breast Roll-Ups with Sliced Bell Peppers

YOUR SOLIN GENERATED RECIPE

Turkey Breast Roll-Ups with Sliced Bell Peppers

Enjoy a refreshing afternoon snack featuring tender turkey breast roll-ups paired with crisp red bell peppers and creamy avocado slices. This light yet flavorful snack offers a delightful balance of protein, healthy fats, and the natural sweetness of bell peppers, making it a perfect energizing pick-me-up.

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NUTRITION

261kcal
Protein
32g
Fat
9.3g
Carbs
11g

SERVINGS

1 serving

INGREDIENTS

5 ounces sliced turkey breast

1 medium red bell pepper

1/4 avocado

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PREPARATION

  • 1

    Lay the turkey breast slices flat on a clean surface.

  • 2

    Cut the red bell pepper into long, thin strips.

  • 3

    If desired, lightly mash the avocado with a fork and season with a pinch of salt and pepper, or simply slice it into thin strips.

  • 4

    Place a few bell pepper strips on each turkey slice.

  • 5

    Optionally, add a thin spread of mashed avocado or a few avocado slices over the bell pepper.

  • 6

    Roll up the turkey slices tightly around the bell peppers (and avocado if using) to form neat roll-ups.

  • 7

    Secure with a toothpick if needed and serve immediately as a protein-packed, refreshing afternoon snack.

Turkey Breast Roll-Ups with Sliced Bell Peppers

This is an example of a meal that Solin would create to include in your personalized meal plan.

Turkey Breast Roll-Ups with Sliced Bell Peppers

YOUR SOLIN GENERATED RECIPE

Turkey Breast Roll-Ups with Sliced Bell Peppers

Enjoy a refreshing afternoon snack featuring tender turkey breast roll-ups paired with crisp red bell peppers and creamy avocado slices. This light yet flavorful snack offers a delightful balance of protein, healthy fats, and the natural sweetness of bell peppers, making it a perfect energizing pick-me-up.

NUTRITION

261kcal
Protein
32g
Fat
9.3g
Carbs
11g

SERVINGS

1 serving

INGREDIENTS

5 ounces sliced turkey breast

1 medium red bell pepper

1/4 avocado

PREPARATION

  • 1

    Lay the turkey breast slices flat on a clean surface.

  • 2

    Cut the red bell pepper into long, thin strips.

  • 3

    If desired, lightly mash the avocado with a fork and season with a pinch of salt and pepper, or simply slice it into thin strips.

  • 4

    Place a few bell pepper strips on each turkey slice.

  • 5

    Optionally, add a thin spread of mashed avocado or a few avocado slices over the bell pepper.

  • 6

    Roll up the turkey slices tightly around the bell peppers (and avocado if using) to form neat roll-ups.

  • 7

    Secure with a toothpick if needed and serve immediately as a protein-packed, refreshing afternoon snack.