Name: Fresh Mozzarella Tomato Stack with Basil Pesto Drizzle
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 oz Fresh Mozzarella (approx 142g); 1 medium Tomato (approx 123g); A small handful Fresh Basil (approx 10g); 1 tsp Basil Pesto (approx 5g); Salt and Pepper (to taste)

Fresh Mozzarella Tomato Stack with Basil Pesto Drizzle

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Fresh Mozzarella Tomato Stack with Basil Pesto Drizzle

Indulge in a vibrant stack of creamy fresh mozzarella layered with ripe, juicy tomato slices and accented by aromatic fresh basil and a delicate basil pesto drizzle. This dish offers a balance of smooth textures, bright flavors, and a hint of earthiness from the pesto, making it a perfect choice for a satisfying and elegant meal.

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NUTRITION

Protein

33.3g

Fat

32.5g

Carbs

9.3g

SERVINGS

1 serving

INGREDIENTS

5 oz Fresh Mozzarella (approx 142g)

1 medium Tomato (approx 123g)

A small handful Fresh Basil (approx 10g)

1 tsp Basil Pesto (approx 5g)

Salt and Pepper (to taste)

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PREPARATION

1
Slice the fresh mozzarella into thick rounds and set them out on a serving plate.
2
Slice the tomato into equally thick rounds, discarding the core if desired.
3
Alternate layers of mozzarella and tomato slices to create a stack.
4
Tear fresh basil leaves and sprinkle evenly over the tomato and mozzarella layers.
5
Drizzle the basil pesto over the stack, adjusting the amount to your taste.
6
Season lightly with salt and pepper.
7
Enjoy immediately as a light yet satisfying meal option.