YOUR SOLIN GENERATED RECIPE
Cottage Cheese with Sliced Chicken Breast and Cherry Tomatoes
Enjoy a refreshing and protein-packed morning snack featuring creamy low-fat cottage cheese, delicate slices of roasted chicken breast, and a handful of juicy cherry tomatoes, drizzled with a touch of extra virgin olive oil for a boost of flavor and healthy fats.
INGREDIENTS
3/4 cup low-fat cottage cheese (~170g)
1 ounce sliced roasted chicken breast (~28g)
5 cherry tomatoes (~50g)
2 teaspoons extra virgin olive oil (~10g)
PREPARATION
Place the low-fat cottage cheese in a small bowl.
Top with the sliced roasted chicken breast ensuring even distribution.
Halve the cherry tomatoes and add them to the bowl.
Drizzle extra virgin olive oil over the mixture.
Gently toss if desired, or enjoy as layered for a texture contrast.