Creamy Ranch Shredded Chicken with Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Ranch Shredded Chicken with Bacon

YOUR SOLIN GENERATED RECIPE

Creamy Ranch Shredded Chicken with Bacon

Savor the comforting blend of tender shredded chicken, crisp bacon, and a creamy, tangy ranch sauce made with Greek yogurt. This dish offers a delightful combination of savory flavors and textures, making it a versatile meal that works beautifully for breakfast, lunch, or dinner.

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NUTRITION

317kcal
Protein
51.1g
Fat
11.6g
Carbs
5.2g

SERVINGS

1 serving

INGREDIENTS

6 ounces Chicken Breast (cooked and shredded)

2 slices Bacon (cooked and crumbled)

1/4 cup Nonfat Greek Yogurt

1 tablespoon Ranch Seasoning Mix

1 tablespoon Celery, finely diced

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PREPARATION

  • 1

    Start by cooking the chicken breast until fully done, then shred it using two forks.

  • 2

    In a separate pan, cook the bacon until it is crispy and then crumble it into bite-sized pieces.

  • 3

    In a bowl, mix together the nonfat Greek yogurt, ranch seasoning, and finely diced celery until a creamy dressing forms.

  • 4

    Combine the shredded chicken and crumbled bacon in the bowl with the dressing, stirring until all ingredients are evenly coated.

  • 5

    Serve immediately or chill briefly for a refreshing twist. Enjoy your Creamy Ranch Shredded Chicken with Bacon!

Creamy Ranch Shredded Chicken with Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Ranch Shredded Chicken with Bacon

YOUR SOLIN GENERATED RECIPE

Creamy Ranch Shredded Chicken with Bacon

Savor the comforting blend of tender shredded chicken, crisp bacon, and a creamy, tangy ranch sauce made with Greek yogurt. This dish offers a delightful combination of savory flavors and textures, making it a versatile meal that works beautifully for breakfast, lunch, or dinner.

NUTRITION

317kcal
Protein
51.1g
Fat
11.6g
Carbs
5.2g

SERVINGS

1 serving

INGREDIENTS

6 ounces Chicken Breast (cooked and shredded)

2 slices Bacon (cooked and crumbled)

1/4 cup Nonfat Greek Yogurt

1 tablespoon Ranch Seasoning Mix

1 tablespoon Celery, finely diced

PREPARATION

  • 1

    Start by cooking the chicken breast until fully done, then shred it using two forks.

  • 2

    In a separate pan, cook the bacon until it is crispy and then crumble it into bite-sized pieces.

  • 3

    In a bowl, mix together the nonfat Greek yogurt, ranch seasoning, and finely diced celery until a creamy dressing forms.

  • 4

    Combine the shredded chicken and crumbled bacon in the bowl with the dressing, stirring until all ingredients are evenly coated.

  • 5

    Serve immediately or chill briefly for a refreshing twist. Enjoy your Creamy Ranch Shredded Chicken with Bacon!