Name: Cottage Cheese with Sliced Turkey Breast and Cherry Tomatoes
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.6 cup Low-Fat Cottage Cheese (~126g); 1.5 ounces Sliced Turkey Breast (~43g); 0.5 cup halved Cherry Tomatoes (~75g); 1 teaspoon Extra Virgin Olive Oil

Cottage Cheese with Sliced Turkey Breast and Cherry Tomatoes

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Cottage Cheese with Sliced Turkey Breast and Cherry Tomatoes

A refreshing, protein-packed snack combining creamy cottage cheese with lean turkey slices and sweet, juicy cherry tomatoes, finished with a drizzle of olive oil for a touch of richness.

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NUTRITION

Protein

25.8g

Fat

7.7g

Carbs

10g

SERVINGS

1 serving

INGREDIENTS

0.6 cup Low-Fat Cottage Cheese (~126g)

1.5 ounces Sliced Turkey Breast (~43g)

0.5 cup halved Cherry Tomatoes (~75g)

1 teaspoon Extra Virgin Olive Oil

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PREPARATION

1
Spoon the cottage cheese into a serving bowl.
2
Arrange the sliced turkey breast neatly on top of the cottage cheese.
3
Scatter the halved cherry tomatoes over the mixture.
4
Drizzle the teaspoon of extra virgin olive oil over the entire dish for added richness and healthy fats.
5
Enjoy immediately, or refrigerate for a chilled snack later.