YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Sliced Apple and Olive Oil Drizzle
Enjoy a light yet satisfying morning snack featuring tender grilled chicken breast paired with crisp apple slices and finished with a subtle drizzle of extra virgin olive oil. This dish beautifully marries savory and sweet for a uniquely refreshing bite.
INGREDIENTS
100 grams Chicken Breast, Skinless
1 small Apple, raw with skin
1 teaspoon Extra Virgin Olive Oil
PREPARATION
Preheat your grill or stovetop grill pan over medium-high heat.
Season the chicken breast lightly with salt and pepper if desired.
Grill the chicken breast for about 5-6 minutes per side until it reaches an internal temperature of 165°F and has beautiful grill marks.
While the chicken is resting for a few minutes, core and slice the apple into thin wedges or slices.
Arrange the grilled chicken on a plate alongside the apple slices.
Drizzle the extra virgin olive oil lightly over the chicken to enhance flavor.
Serve immediately and enjoy your balanced, protein-rich morning snack.