YOUR SOLIN GENERATED RECIPE
Cottage Cheese with Sliced Turkey and Cherry Tomatoes
A refreshing, protein-packed morning snack featuring creamy low-fat cottage cheese paired with savory turkey slices, fresh burst-of-sweet cherry tomatoes, and a touch of avocado and olive oil to bring a luscious creaminess and healthy fats into every bite.
INGREDIENTS
1/2 cup low-fat cottage cheese (113g)
2 ounces sliced turkey breast (56g)
Approximately 1/3 cup halved cherry tomatoes (75g)
1/4 of an avocado (50g)
1 teaspoon extra virgin olive oil
PREPARATION
Spoon the low-fat cottage cheese into a bowl as the base of the snack.
Arrange the sliced turkey breast on top, layering evenly.
Add the halved cherry tomatoes around the turkey for a burst of freshness.
Dice or slice the avocado and gently mix or top the arrangement for creaminess.
Drizzle the extra virgin olive oil evenly over the bowl to finish.
Enjoy immediately as a satisfying, nutrient-rich morning snack.