YOUR SOLIN GENERATED RECIPE
Egg White Wrap with Chicken Tenders
A protein-packed morning snack featuring fluffy egg whites, tender strips of chicken, and a whole wheat wrap lightly drizzled with light Caesar dressing for a savory, satisfying bite that jumps start your day.
INGREDIENTS
4 large egg whites (approx. 120g)
2 ounces chicken tenders (approx. 57g)
1 small whole wheat wrap (50g)
1 tablespoon light Caesar dressing (15g)
PREPARATION
Preheat a non-stick skillet over medium heat and lightly spray with cooking spray if desired.
Pour the egg whites into the skillet and gently scramble until just set, then remove from heat.
Warm the chicken tenders (pre-cooked if available) in the skillet for 1-2 minutes per side until heated through.
Lay the whole wheat wrap on a clean surface and evenly spread the light Caesar dressing over it.
Layer the scrambled egg whites and chicken tenders down the center of the wrap.
Roll the wrap tightly, slice in half if desired, and serve immediately.