YOUR SOLIN GENERATED RECIPE
Cottage Cheese with Mixed Berries and Almonds
A fresh and satisfying morning snack combining creamy low-fat cottage cheese with a burst of mixed berries and the delightful crunch of raw almonds. This light yet protein-rich snack is perfect for refueling mid-morning with a balance of natural flavors and textures.
INGREDIENTS
0.75 cup Low-Fat Cottage Cheese (170g)
0.5 cup Mixed Berries (75g)
12 raw Almonds (14g)
PREPARATION
Spoon 0.75 cup of low-fat cottage cheese into a serving bowl.
Gently wash and drain 0.5 cup of mixed berries, then add them to the bowl.
Chop 12 raw almonds roughly and sprinkle them over the top.
Mix lightly if desired for even distribution of flavors, and serve immediately.