YOUR SOLIN GENERATED RECIPE
Energizing Banana Almond Oatmeal Bowl
A hearty and energizing bowl that combines creamy rolled oats, a ripe banana, plant-powered protein, and rich almond butter. This dish offers a harmonious balance of textures and flavors, perfect for fueling your day while keeping you satisfied.
INGREDIENTS
1/2 cup dry Rolled Oats (40g)
1 medium Banana (118g)
1 scoop Protein Powder (30g)
1.5 tablespoons Almond Butter (24g)
1 cup Unsweetened Almond Milk (240ml)
PREPARATION
In a small saucepan, combine the rolled oats and almond milk. Bring to a gentle simmer over medium heat, stirring occasionally, until the oats have absorbed most of the liquid (about 5-7 minutes).
Remove the pot from heat and stir in the protein powder until well combined.
Transfer the oatmeal to a bowl. Swirl in the almond butter to add a rich, nutty flavor.
Slice the banana and arrange the slices on top of the oatmeal.
Enjoy your energizing and balanced bowl warm.