YOUR SOLIN GENERATED RECIPE
Pesto Mozzarella Grilled Chicken Sandwich
Savor a delightful blend of flavors in this Pesto Mozzarella Grilled Chicken Sandwich. Tender grilled chicken breast pairs beautifully with creamy fresh mozzarella and zesty basil pesto, nestled between a hearty whole grain bun and fresh spinach leaves. This balanced meal delivers a satisfying crunch with every bite while staying perfectly within your targeted protein and calorie ranges.
INGREDIENTS
4 oz Chicken Breast
1 oz Fresh Mozzarella Cheese
1 Whole Grain Bun
1 tbsp Basil Pesto
1 cup Fresh Spinach
PREPARATION
Preheat a grill or grill pan over medium-high heat.
Season the chicken breast with salt and pepper.
Grill the chicken for about 5-6 minutes per side, until thoroughly cooked and internal temperature reaches 165°F.
Lightly toast the whole grain bun on the grill for added texture.
Spread basil pesto on both sides of the bun.
Layer the grilled chicken, fresh mozzarella, and spinach on the bun.
Assemble the sandwich, slice if desired, and serve warm.