YOUR SOLIN GENERATED RECIPE
Cottage Cheese and Grilled Chicken Breast Bowl
Enjoy a refreshing morning snack bowl that combines tender, grilled chicken with creamy lowfat cottage cheese, accented by a drizzle of high-quality extra virgin olive oil for a smooth finish. This bowl offers a harmonious blend of savory and velvety flavors, delivering a satisfying snack to kickstart your day.
INGREDIENTS
2 oz grilled chicken breast
1/2 cup lowfat cottage cheese
1 tbsp extra virgin olive oil
PREPARATION
Preheat your grill or grill pan over medium heat.
Season the chicken breast lightly with salt and pepper, then grill for about 4-5 minutes per side or until the internal temperature reaches 165°F. Allow it to rest for a couple of minutes before slicing into bite-sized pieces.
Place the lowfat cottage cheese in a serving bowl.
Add the sliced grilled chicken on top of the cottage cheese.
Drizzle with extra virgin olive oil, and add a pinch more salt and pepper if desired.
Gently mix to combine and enjoy this balanced, protein-rich morning snack.