Grilled Chicken and Quinoa Salad with Fresh Greens

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken and Quinoa Salad with Fresh Greens

YOUR SOLIN GENERATED RECIPE

Grilled Chicken and Quinoa Salad with Fresh Greens

Enjoy a refreshing salad featuring tender grilled chicken paired with protein-packed quinoa, vibrant fresh greens, and juicy cherry tomatoes dressed with a drizzle of olive oil. A perfect balanced meal that is satisfying and ideal for your midday boost.

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NUTRITION

384kcal
Protein
31.7g
Fat
19g
Carbs
25.3g

SERVINGS

1 serving

INGREDIENTS

3 oz Chicken Breast

1/2 cup Cooked Quinoa

2 cups Mixed Greens

1/2 cup Cherry Tomatoes

1 tbsp Extra Virgin Olive Oil

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PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the chicken breast lightly with salt, pepper, and your favorite herbs.

  • 3

    Grill the chicken for about 6-7 minutes per side until cooked through and nicely charred. Let it rest for a few minutes before slicing.

  • 4

    In a large bowl, combine the mixed greens, cherry tomatoes, and cooked quinoa.

  • 5

    Slice the grilled chicken into strips and add it to the bowl.

  • 6

    Drizzle extra virgin olive oil over the salad and toss to evenly coat the ingredients.

  • 7

    Serve immediately and enjoy this refreshing, protein-packed salad.

Grilled Chicken and Quinoa Salad with Fresh Greens

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken and Quinoa Salad with Fresh Greens

YOUR SOLIN GENERATED RECIPE

Grilled Chicken and Quinoa Salad with Fresh Greens

Enjoy a refreshing salad featuring tender grilled chicken paired with protein-packed quinoa, vibrant fresh greens, and juicy cherry tomatoes dressed with a drizzle of olive oil. A perfect balanced meal that is satisfying and ideal for your midday boost.

NUTRITION

384kcal
Protein
31.7g
Fat
19g
Carbs
25.3g

SERVINGS

1 serving

INGREDIENTS

3 oz Chicken Breast

1/2 cup Cooked Quinoa

2 cups Mixed Greens

1/2 cup Cherry Tomatoes

1 tbsp Extra Virgin Olive Oil

PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the chicken breast lightly with salt, pepper, and your favorite herbs.

  • 3

    Grill the chicken for about 6-7 minutes per side until cooked through and nicely charred. Let it rest for a few minutes before slicing.

  • 4

    In a large bowl, combine the mixed greens, cherry tomatoes, and cooked quinoa.

  • 5

    Slice the grilled chicken into strips and add it to the bowl.

  • 6

    Drizzle extra virgin olive oil over the salad and toss to evenly coat the ingredients.

  • 7

    Serve immediately and enjoy this refreshing, protein-packed salad.