YOUR SOLIN GENERATED RECIPE
Cottage Cheese Bowl with Fresh Berries and Almonds
Enjoy a refreshing bowl that combines creamy low-fat cottage cheese with the natural sweetness of fresh blueberries and a satisfying crunch from lightly toasted almonds. Perfect as an energizing morning snack that delights your palate while keeping your macros in check.
INGREDIENTS
1 cup Low-Fat Cottage Cheese (225g)
1/2 cup Fresh Blueberries (74g)
1 serving Almonds (12g)
PREPARATION
Spoon 1 cup of low-fat cottage cheese into a bowl.
Gently fold in 1/2 cup of fresh blueberries.
Sprinkle 1 serving of raw almonds over the top for a crunchy finish.
Enjoy immediately as a wholesome morning snack.