YOUR SOLIN GENERATED RECIPE
Cottage Cheese with Sliced Chicken Breast and Cherry Tomatoes
Enjoy a refreshing, protein-packed snack that blends the creamy tang of low-fat cottage cheese with the lean goodness of sliced chicken breast and the juicy burst of cherry tomatoes, all elevated with a drizzle of olive oil for a satisfying flavor contrast.
INGREDIENTS
1/2 cup low-fat cottage cheese (113g)
2 ounces sliced chicken breast (56g)
8 cherry tomatoes (~100g)
1 tablespoon extra virgin olive oil (14g)
PREPARATION
Spoon the low-fat cottage cheese into a serving bowl.
Lay the sliced chicken breast neatly over the cottage cheese.
Add the cherry tomatoes around the bowl for a burst of flavor and color.
Drizzle the extra virgin olive oil over the top to enhance the richness and bring the ingredients together.
Gently mix if desired or enjoy as is for a delightful texture contrast.