YOUR SOLIN GENERATED RECIPE
Cottage Cheese and Sliced Strawberries Bowl
A refreshing morning snack featuring creamy low-fat cottage cheese topped with sweet sliced strawberries and a crunchy sprinkle of chopped almonds. This bowl is both satisfying and energizing, perfectly balancing creamy textures with juicy fruit and a subtle nutty finish.
INGREDIENTS
0.75 cup low-fat Cottage Cheese (~170g)
0.5 cup sliced Strawberries (~83g)
5 whole almonds, chopped (~7g)
PREPARATION
Spoon 0.75 cup of low-fat cottage cheese into a bowl.
Layer the sliced strawberries evenly over the cottage cheese.
Sprinkle chopped almonds on top for a crunchy finish.
Enjoy immediately as a fresh and satisfying morning snack.