YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Quinoa and Steamed Broccoli
Enjoy a light yet satisfying lunch featuring tender grilled chicken breast paired with fluffy quinoa and vibrant steamed broccoli. Perfectly balanced to meet your protein and calorie goals, this meal is both nutritious and delicious.
INGREDIENTS
3.5 oz Grilled Chicken Breast
2/3 cup Cooked Quinoa
1 cup Steamed Broccoli
PREPARATION
Preheat your grill to medium-high heat.
Season the chicken breast lightly with salt, pepper, and your favorite herbs.
Grill the chicken breast for about 6-7 minutes per side or until fully cooked and juices run clear.
While the chicken is grilling, prepare quinoa by cooking it according to package instructions; typically, combine with water and let simmer for about 15 minutes until fluffy.
Steam broccoli until tender, about 5-7 minutes.
Plate the sliced grilled chicken breast alongside the quinoa and steamed broccoli. Serve warm and enjoy your balanced lunch.