Grilled Chicken Breast with Sliced Cucumbers

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Sliced Cucumbers

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Sliced Cucumbers

Enjoy a refreshing and protein-packed morning snack featuring tender grilled chicken breast paired with crisp, cool cucumber slices drizzled with a hint of olive oil for added richness and flavor. This balanced dish is perfect for keeping you energized during the start of your day.

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NUTRITION

300kcal
Protein
31.7g
Fat
17.2g
Carbs
3.6g

SERVINGS

1 serving

INGREDIENTS

3.5 ounces Grilled Chicken Breast

1 medium Cucumber (approx. 100g)

1 tablespoon Extra Virgin Olive Oil

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PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast lightly with your favorite herbs and a pinch of salt and pepper.

  • 3

    Grill the chicken breast for about 5-6 minutes on each side until fully cooked and the internal temperature reaches 165°F.

  • 4

    While the chicken is grilling, wash the cucumber and slice it into rounds or half-moons.

  • 5

    Once the chicken is grilled, allow it to rest for a few minutes, then slice it into strips or bite-size pieces.

  • 6

    Plate the sliced chicken over the cucumbers and drizzle the extra virgin olive oil on top.

  • 7

    Enjoy this bright and refreshing morning snack, perfect for a balanced start to your day.

Grilled Chicken Breast with Sliced Cucumbers

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Sliced Cucumbers

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Sliced Cucumbers

Enjoy a refreshing and protein-packed morning snack featuring tender grilled chicken breast paired with crisp, cool cucumber slices drizzled with a hint of olive oil for added richness and flavor. This balanced dish is perfect for keeping you energized during the start of your day.

NUTRITION

300kcal
Protein
31.7g
Fat
17.2g
Carbs
3.6g

SERVINGS

1 serving

INGREDIENTS

3.5 ounces Grilled Chicken Breast

1 medium Cucumber (approx. 100g)

1 tablespoon Extra Virgin Olive Oil

PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast lightly with your favorite herbs and a pinch of salt and pepper.

  • 3

    Grill the chicken breast for about 5-6 minutes on each side until fully cooked and the internal temperature reaches 165°F.

  • 4

    While the chicken is grilling, wash the cucumber and slice it into rounds or half-moons.

  • 5

    Once the chicken is grilled, allow it to rest for a few minutes, then slice it into strips or bite-size pieces.

  • 6

    Plate the sliced chicken over the cucumbers and drizzle the extra virgin olive oil on top.

  • 7

    Enjoy this bright and refreshing morning snack, perfect for a balanced start to your day.