YOUR SOLIN GENERATED RECIPE
Spicy Buffalo Chicken Burger with Blue Cheese Crumbles
Enjoy a fiery twist on the classic chicken burger with a spicy buffalo kick balanced by rich blue cheese crumbles. This burger offers a satisfying combination of lean protein and bold flavors, perfect for a nutritious meal at any time of day.
INGREDIENTS
4 oz Chicken Breast Patty
1 Whole Grain Burger Bun
1 oz Blue Cheese Crumbles
1 tbsp Buffalo Sauce
2 Romaine Lettuce Leaves
2 Tomato Slices
PREPARATION
Preheat a grill or skillet over medium-high heat.
Season the 4 oz chicken breast patty with salt and pepper, and grill for 5-6 minutes per side until thoroughly cooked.
Toast the whole grain burger bun lightly on the grill or in a toaster.
Brush the cooked chicken patty with buffalo sauce while still warm to absorb the spicy flavor.
Assemble the burger by placing the sauced chicken patty on the bun, topping it with blue cheese crumbles, followed by fresh romaine lettuce leaves and tomato slices.
Serve immediately and enjoy your spicy buffalo chicken burger with a balanced, protein-packed meal.