YOUR SOLIN GENERATED RECIPE
Cottage Cheese Bowl with Sliced Turkey and Fresh Tomatoes
A refreshing morning snack featuring creamy low-fat cottage cheese paired with lean turkey slices, juicy fresh tomatoes, and a touch of creamy avocado for added richness. This balanced bowl delivers a satisfying blend of textures and flavors while keeping you within your targeted protein and calorie goals.
INGREDIENTS
3/4 cup Low-Fat Cottage Cheese
2 oz Sliced Turkey Breast
1 medium Fresh Tomato
1/4 Avocado
Salt & Pepper to taste
PREPARATION
Scoop 3/4 cup of low-fat cottage cheese into a bowl.
Arrange 2 ounces of sliced turkey breast evenly over the cottage cheese.
Slice 1 medium tomato into wedges or cubes and add on top.
Dice or slice 1/4 of an avocado and gently mix into the bowl.
Season with salt and pepper to taste and enjoy immediately.