YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Crunchy Bell Pepper Sticks
Savor the simplicity of this refreshing morning snack featuring perfectly grilled chicken breast paired with crispy, sweet bell pepper sticks. The lightly marinated chicken, grilled to tender perfection, delivers a satisfying protein punch while the vibrant bell peppers offer a burst of natural sweetness and crunch. This clean, balanced snack is both energizing and delicious, making it a perfect choice to start your day.
INGREDIENTS
5 ounces Chicken Breast
1 medium Red Bell Pepper
1 teaspoon Olive Oil
1/2 teaspoon Honey
Pinch Black Pepper
Pinch Salt
PREPARATION
In a small bowl, mix the olive oil, honey, black pepper, and salt to create a light marinade.
Coat the chicken breast evenly with the marinade and let it sit for 10 minutes.
Preheat your grill or grill pan over medium-high heat.
Grill the chicken breast for about 5-6 minutes per side, until fully cooked and internal temperature reaches 165 °F.
While the chicken is grilling, wash and cut the red bell pepper into crunchy sticks.
Once the chicken is cooked, slice it into strips if desired and serve alongside the fresh bell pepper sticks.
Enjoy this clean and refreshing morning snack that perfectly balances protein and natural vegetable crunch.