Name: Grilled Chicken Breast with Sliced Bell Peppers
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3 oz Chicken Breast; 1 cup Sliced Red Bell Pepper; 2 tbsp Hummus; 2 tsp Extra Virgin Olive Oil

Grilled Chicken Breast with Sliced Bell Peppers

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Sliced Bell Peppers

Enjoy a refreshing morning snack featuring tender grilled chicken breast paired with crunchy, sweet bell pepper slices. The addition of a dollop of creamy hummus and a drizzle of olive oil elevates the flavors, creating a perfectly balanced bite to start your day.

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NUTRITION

Protein

29g

Fat

17.3g

Carbs

11g

SERVINGS

1 serving

INGREDIENTS

3 oz Chicken Breast

1 cup Sliced Red Bell Pepper

2 tbsp Hummus

2 tsp Extra Virgin Olive Oil

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PREPARATION

1
Preheat your grill or grill pan over medium-high heat.
2
Season the 3 oz chicken breast lightly with salt, pepper, and your choice of herbs if desired.
3
Grill the chicken breast for about 4-5 minutes per side until fully cooked and the juices run clear.
4
While the chicken is resting, slice the red bell pepper into thin strips.
5
Arrange the sliced bell pepper on a plate alongside the chicken.
6
Top the bell pepper slices with 2 tablespoons of hummus and drizzle 2 teaspoons of extra virgin olive oil over them.
7
Slice the grilled chicken breast into bite-sized pieces and serve together as a balanced morning snack.