Cottage Cheese with Sliced Turkey and Cherry Tomatoes

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese with Sliced Turkey and Cherry Tomatoes

YOUR SOLIN GENERATED RECIPE

Cottage Cheese with Sliced Turkey and Cherry Tomatoes

Enjoy a refreshing morning snack that combines creamy low-fat cottage cheese with savory sliced turkey and sweet, juicy cherry tomatoes. A light drizzle of olive oil ties the flavors together for a satisfying and balanced bite to kick-start your day.

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NUTRITION

289kcal
Protein
22.2g
Fat
17.2g
Carbs
7g

SERVINGS

1 serving

INGREDIENTS

1/2 cup low-fat cottage cheese (113g)

1.5 oz sliced turkey breast (43g)

1/2 cup halved cherry tomatoes (75g)

1 tbsp extra virgin olive oil

Salt & Pepper to taste

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PREPARATION

  • 1

    Place the low-fat cottage cheese into a small serving bowl.

  • 2

    Thinly slice the turkey breast if not pre-sliced, and gently layer it over the cottage cheese.

  • 3

    Add the halved cherry tomatoes for a burst of sweetness and color.

  • 4

    Drizzle the extra virgin olive oil evenly over the top.

  • 5

    Season with salt and pepper to taste, then gently mix if desired before serving.

Cottage Cheese with Sliced Turkey and Cherry Tomatoes

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese with Sliced Turkey and Cherry Tomatoes

YOUR SOLIN GENERATED RECIPE

Cottage Cheese with Sliced Turkey and Cherry Tomatoes

Enjoy a refreshing morning snack that combines creamy low-fat cottage cheese with savory sliced turkey and sweet, juicy cherry tomatoes. A light drizzle of olive oil ties the flavors together for a satisfying and balanced bite to kick-start your day.

NUTRITION

289kcal
Protein
22.2g
Fat
17.2g
Carbs
7g

SERVINGS

1 serving

INGREDIENTS

1/2 cup low-fat cottage cheese (113g)

1.5 oz sliced turkey breast (43g)

1/2 cup halved cherry tomatoes (75g)

1 tbsp extra virgin olive oil

Salt & Pepper to taste

PREPARATION

  • 1

    Place the low-fat cottage cheese into a small serving bowl.

  • 2

    Thinly slice the turkey breast if not pre-sliced, and gently layer it over the cottage cheese.

  • 3

    Add the halved cherry tomatoes for a burst of sweetness and color.

  • 4

    Drizzle the extra virgin olive oil evenly over the top.

  • 5

    Season with salt and pepper to taste, then gently mix if desired before serving.