Name: Greek Yogurt with Protein Powder and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.8 cup Nonfat Greek Yogurt (200g); 1 scoop Vanilla Whey Protein Powder (30g); 1 tablespoon Almond Butter (16g)

Greek Yogurt with Protein Powder and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt with Protein Powder and Almond Butter

Enjoy a refreshing and protein-packed afternoon snack featuring creamy nonfat Greek yogurt swirled with a smooth scoop of vanilla whey protein powder and a drizzle of rich almond butter. This snack provides a perfect balance of tangy creaminess, a subtle hint of sweetness, and a satisfying nutty finish.

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NUTRITION

Protein

40.4g

Fat

11g

Carbs

14g

SERVINGS

1 serving

INGREDIENTS

0.8 cup Nonfat Greek Yogurt (200g)

1 scoop Vanilla Whey Protein Powder (30g)

1 tablespoon Almond Butter (16g)

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PREPARATION

1
Spoon the nonfat Greek yogurt into a mixing bowl.
2
Add the vanilla whey protein powder to the yogurt and stir thoroughly until well combined.
3
Drizzle the almond butter on top and gently fold it into the mixture, creating a marbled effect.
4
Serve immediately as a satisfying and protein-rich afternoon snack.