Grilled Chicken Breast with Steamed Broccoli and Quinoa

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Steamed Broccoli and Quinoa

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Steamed Broccoli and Quinoa

A light and nutritious lunch featuring perfectly grilled chicken breast paired with vibrant steamed broccoli and a delicate serving of quinoa. Enjoy the balance of lean protein, fiber-rich vegetables, and wholesome grains, all seasoned simply to let the natural flavors shine.

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NUTRITION

270kcal
Protein
33g
Fat
4.8g
Carbs
24g

SERVINGS

1 serving

INGREDIENTS

3 ounces Chicken Breast

1 cup Steamed Broccoli

1/3 cup Cooked Quinoa

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PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Lightly season the chicken breast with salt, pepper, and your favorite herbs.

  • 3

    Grill the chicken for about 5-6 minutes on each side, or until the internal temperature reaches 165°F.

  • 4

    While the chicken is grilling, steam the broccoli until tender yet still crisp, about 5-7 minutes.

  • 5

    Prepare quinoa as per package instructions, then measure out approximately 1/3 cup cooked quinoa.

  • 6

    Plate the grilled chicken next to the steamed broccoli and quinoa, and serve immediately.

Grilled Chicken Breast with Steamed Broccoli and Quinoa

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Steamed Broccoli and Quinoa

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Steamed Broccoli and Quinoa

A light and nutritious lunch featuring perfectly grilled chicken breast paired with vibrant steamed broccoli and a delicate serving of quinoa. Enjoy the balance of lean protein, fiber-rich vegetables, and wholesome grains, all seasoned simply to let the natural flavors shine.

NUTRITION

270kcal
Protein
33g
Fat
4.8g
Carbs
24g

SERVINGS

1 serving

INGREDIENTS

3 ounces Chicken Breast

1 cup Steamed Broccoli

1/3 cup Cooked Quinoa

PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Lightly season the chicken breast with salt, pepper, and your favorite herbs.

  • 3

    Grill the chicken for about 5-6 minutes on each side, or until the internal temperature reaches 165°F.

  • 4

    While the chicken is grilling, steam the broccoli until tender yet still crisp, about 5-7 minutes.

  • 5

    Prepare quinoa as per package instructions, then measure out approximately 1/3 cup cooked quinoa.

  • 6

    Plate the grilled chicken next to the steamed broccoli and quinoa, and serve immediately.