YOUR SOLIN GENERATED RECIPE
Tofu and White Bean Protein Dip with Sliced Apples
Enjoy a smooth, protein-packed dip featuring extra firm tofu blended with creamy white beans and bright notes of lemon and garlic. Paired with crisp apple slices for a refreshing contrast, this snack is a perfect balance of savory and sweet that fuels your day.
INGREDIENTS
250g Extra Firm Tofu
80g White Beans (cooked, low sodium)
50g Gala Apple slices
1 tbsp Lemon Juice
1 clove Garlic
Salt and Pepper to taste
PREPARATION
Press the tofu to remove excess water and cut into cubes.
In a food processor, combine the tofu cubes, white beans, lemon juice, garlic, salt, and pepper. Blend until the mixture is smooth and creamy.
Taste and adjust seasonings as needed.
Transfer the dip to a serving bowl.
Arrange the sliced apples on a plate alongside the dip for dipping.
Enjoy your balanced, protein-rich snack!