Grilled Chicken Breast over Mixed Greens

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast over Mixed Greens

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast over Mixed Greens

Enjoy a light and refreshing lunch featuring tender, grilled chicken breast served atop a bed of fresh mixed greens, finished with a delicate drizzle of olive oil and a squeeze of lemon for a subtle zing.

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NUTRITION

116kcal
Protein
15g
Fat
6.2g
Carbs
3.7g

SERVINGS

1 serving

INGREDIENTS

2 oz Grilled Chicken Breast

2 cups Mixed Greens

1 tsp Olive Oil

1 tbsp Lemon Juice

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PREPARATION

  • 1

    Preheat your grill or grill pan to medium-high heat.

  • 2

    Season the chicken breast lightly with salt and pepper if desired.

  • 3

    Grill the chicken for about 3-4 minutes per side until cooked through and have a nice char.

  • 4

    While the chicken is grilling, toss the mixed greens in a bowl with the olive oil and lemon juice.

  • 5

    Slice the grilled chicken thinly and arrange over the dressed greens.

  • 6

    Serve immediately and enjoy your light, nutrient-rich lunch.

Grilled Chicken Breast over Mixed Greens

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast over Mixed Greens

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast over Mixed Greens

Enjoy a light and refreshing lunch featuring tender, grilled chicken breast served atop a bed of fresh mixed greens, finished with a delicate drizzle of olive oil and a squeeze of lemon for a subtle zing.

NUTRITION

116kcal
Protein
15g
Fat
6.2g
Carbs
3.7g

SERVINGS

1 serving

INGREDIENTS

2 oz Grilled Chicken Breast

2 cups Mixed Greens

1 tsp Olive Oil

1 tbsp Lemon Juice

PREPARATION

  • 1

    Preheat your grill or grill pan to medium-high heat.

  • 2

    Season the chicken breast lightly with salt and pepper if desired.

  • 3

    Grill the chicken for about 3-4 minutes per side until cooked through and have a nice char.

  • 4

    While the chicken is grilling, toss the mixed greens in a bowl with the olive oil and lemon juice.

  • 5

    Slice the grilled chicken thinly and arrange over the dressed greens.

  • 6

    Serve immediately and enjoy your light, nutrient-rich lunch.