Greek Yogurt with Chia Seeds and Blueberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt with Chia Seeds and Blueberries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt with Chia Seeds and Blueberries

Enjoy a refreshing and protein-packed afternoon snack that marries the creaminess of nonfat Greek yogurt with the burst of tart blueberries and the subtle crunch of chia seeds. Perfect for a light lift in the day, it's both nourishing and delightfully satisfying.

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NUTRITION

292kcal
Protein
27.5g
Fat
7.2g
Carbs
27g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1/2 cup Blueberries (74g)

2 tablespoons Chia Seeds (24g)

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PREPARATION

  • 1

    Spoon the nonfat Greek yogurt into a serving bowl.

  • 2

    Gently fold in the blueberries, ensuring even distribution.

  • 3

    Sprinkle the chia seeds evenly on top.

  • 4

    Mix lightly if desired, and enjoy immediately for the best texture as chia seeds may swell if left too long.

Greek Yogurt with Chia Seeds and Blueberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt with Chia Seeds and Blueberries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt with Chia Seeds and Blueberries

Enjoy a refreshing and protein-packed afternoon snack that marries the creaminess of nonfat Greek yogurt with the burst of tart blueberries and the subtle crunch of chia seeds. Perfect for a light lift in the day, it's both nourishing and delightfully satisfying.

NUTRITION

292kcal
Protein
27.5g
Fat
7.2g
Carbs
27g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1/2 cup Blueberries (74g)

2 tablespoons Chia Seeds (24g)

PREPARATION

  • 1

    Spoon the nonfat Greek yogurt into a serving bowl.

  • 2

    Gently fold in the blueberries, ensuring even distribution.

  • 3

    Sprinkle the chia seeds evenly on top.

  • 4

    Mix lightly if desired, and enjoy immediately for the best texture as chia seeds may swell if left too long.