Name: Greek Yogurt with Almond Butter and Chia Seeds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Plain Nonfat Greek Yogurt (245g); 1 tablespoon Almond Butter (16g); 1 teaspoon Additional Almond Butter (5g); 0.5 tablespoon Chia Seeds (7.5g)

Greek Yogurt with Almond Butter and Chia Seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt with Almond Butter and Chia Seeds

A refreshing and satisfying snack that marries the creaminess of nonfat Greek yogurt with the nutty richness of almond butter and a delightful crunch from chia seeds. This well-balanced combo brings a smooth texture with bursts of flavor and just the right amount of protein to keep you energized through your day.

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NUTRITION

Protein

28.2g

Fat

14g

Carbs

15g

SERVINGS

1 serving

INGREDIENTS

1 cup Plain Nonfat Greek Yogurt (245g)

1 tablespoon Almond Butter (16g)

1 teaspoon Additional Almond Butter (5g)

0.5 tablespoon Chia Seeds (7.5g)

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PREPARATION

1
Spoon the Greek yogurt into a bowl.
2
Drizzle the almond butter over the yogurt, starting with 1 tablespoon followed by an additional teaspoon for extra creaminess.
3
Sprinkle the chia seeds evenly over the top.
4
Stir gently if desired to combine flavors, or enjoy the layered textures as is.