YOUR SOLIN GENERATED RECIPE
Greek Yogurt with Protein Granola and Chopped Walnuts
Enjoy a refreshing and crunchy morning snack featuring creamy nonfat Greek yogurt blended with a handful of protein-rich granola and the satisfying crunch of chopped walnuts. This snack provides a balanced mix of protein, carbs, and healthy fats to keep you energized during the day.
INGREDIENTS
120g Nonfat Greek Yogurt
30g Protein Granola
2 tbsp Chopped Walnuts
PREPARATION
Spoon 120 grams of nonfat Greek yogurt into a serving bowl.
Sprinkle 30 grams of protein granola evenly over the yogurt.
Top with 2 tablespoons of chopped walnuts for added crunch.
Stir gently if desired and enjoy your balanced morning snack.