Name: Low-Fat Cottage Cheese with Sliced Strawberries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.75 cup Low-Fat Cottage Cheese (170g); 0.5 cup Sliced Strawberries (75g)

Low-Fat Cottage Cheese with Sliced Strawberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Low-Fat Cottage Cheese with Sliced Strawberries

Enjoy a refreshing and protein-packed morning snack featuring creamy low-fat cottage cheese topped with juicy, sliced strawberries. This meal combines a light, satisfying texture with the natural sweetness of fresh strawberries, perfect for a nutritious and energizing start to your day.

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NUTRITION

Protein

20.5g

Fat

2.2g

Carbs

12g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Low-Fat Cottage Cheese (170g)

0.5 cup Sliced Strawberries (75g)

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PREPARATION

1
Scoop 0.75 cup of low-fat cottage cheese into a serving bowl.
2
Wash and slice fresh strawberries into thin pieces.
3
Gently layer the sliced strawberries on top of the cottage cheese.
4
Enjoy immediately as a fresh and protein-packed morning snack.