Name: Grilled Chicken Breast over Mixed Greens with Lemon Vinaigrette
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3 oz Chicken Breast; 2 cups Mixed Greens; 1/2 cup Cherry Tomatoes; 2 tsp Olive Oil; 1 tbsp Lemon Juice; Pinch of Salt; Pinch of Black Pepper

Grilled Chicken Breast over Mixed Greens with Lemon Vinaigrette

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast over Mixed Greens with Lemon Vinaigrette

Enjoy a light and refreshing lunch featuring tender grilled chicken breast, layered over a crisp mix of greens, cherry tomatoes, and finished with a zesty lemon vinaigrette that perfectly enhances the natural flavors of the ingredients.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

27.8g

Fat

7.5g

Carbs

6.3g

SERVINGS

1 serving

INGREDIENTS

3 oz Chicken Breast

2 cups Mixed Greens

1/2 cup Cherry Tomatoes

2 tsp Olive Oil

1 tbsp Lemon Juice

Pinch of Salt

Pinch of Black Pepper

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Preheat the grill to medium-high heat.
2
Season the chicken breast lightly with salt and pepper.
3
Grill the chicken breast for about 5-6 minutes per side until fully cooked and juices run clear.
4
In a large bowl, combine mixed greens and cherry tomatoes.
5
In a small bowl, whisk together olive oil, lemon juice, a pinch of salt, and black pepper to create the vinaigrette.
6
Slice the grilled chicken thinly and arrange over the mixed greens.
7
Drizzle the lemon vinaigrette evenly over the salad and serve immediately.