Name: Turkey Breast Slices with Hard-Boiled Eggs
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 slices Turkey Breast; 1 large Hard-Boiled Egg; 1.5 tsp Extra Virgin Olive Oil; 1 tbsp Fresh Lemon Juice; Salt and Black Pepper to taste

Turkey Breast Slices with Hard-Boiled Eggs

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Turkey Breast Slices with Hard-Boiled Eggs

A protein-packed, savory morning snack featuring lean turkey breast slices paired with perfectly hard-boiled eggs, finished with a light drizzle of olive oil and a squeeze of lemon for brightness. This simple, clean-eating dish provides satisfying flavors and balanced macros, making it a wonderful fuel for your day.

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NUTRITION

Protein

26g

Fat

11.5g

Carbs

2.7g

SERVINGS

1 serving

INGREDIENTS

4 slices Turkey Breast

1 large Hard-Boiled Egg

1.5 tsp Extra Virgin Olive Oil

1 tbsp Fresh Lemon Juice

Salt and Black Pepper to taste

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PREPARATION

1
Prepare hard-boiled egg by placing the egg in a small saucepan and covering with water. Bring to a boil, then lower the heat and simmer for 9-12 minutes. Remove the egg and let it cool before peeling.
2
Arrange the turkey breast slices on a serving plate.
3
Slice the hard-boiled egg and place it alongside the turkey slices.
4
Drizzle the olive oil evenly over the turkey and egg, then squeeze fresh lemon juice on top.
5
Season lightly with salt and freshly ground black pepper to taste.
6
Enjoy your balanced morning snack!