Lemon Garlic Shrimp with Zucchini Noodles

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemon Garlic Shrimp with Zucchini Noodles

YOUR SOLIN GENERATED RECIPE

Lemon Garlic Shrimp with Zucchini Noodles

Savor a light yet satisfying dish featuring tender shrimp sautéed in a vibrant lemon garlic sauce, tossed with fresh, spiralized zucchini noodles and enhanced by a hint of red pepper for a gentle kick. This flavorful meal is as nutritious as it is delicious, making it a perfect choice for a wholesome dinner.

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NUTRITION

367kcal
Protein
35.2g
Fat
23.2g
Carbs
11.4g

SERVINGS

1 serving

INGREDIENTS

6 oz Shrimp

1 medium Zucchini (spiralized)

1.5 tbsp Extra Virgin Olive Oil

2 cloves Garlic, minced

2 tbsp Lemon Juice

0.5 tsp Red Pepper Flakes

Salt & Pepper to taste

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PREPARATION

  • 1

    Pat the shrimp dry and season lightly with salt and pepper.

  • 2

    Heat the olive oil in a large skillet over medium heat.

  • 3

    Add minced garlic and sauté for about 30 seconds until fragrant.

  • 4

    Add the shrimp to the skillet and cook for 2-3 minutes per side until they turn pink and opaque.

  • 5

    Stir in the red pepper flakes and lemon juice, allowing the flavors to meld for another minute.

  • 6

    Add the spiralized zucchini noodles to the pan; toss gently with the shrimp and sauce, cooking for an additional 1-2 minutes until the noodles are slightly tender but still crisp.

  • 7

    Adjust seasoning with salt and pepper, then serve immediately.

Lemon Garlic Shrimp with Zucchini Noodles

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemon Garlic Shrimp with Zucchini Noodles

YOUR SOLIN GENERATED RECIPE

Lemon Garlic Shrimp with Zucchini Noodles

Savor a light yet satisfying dish featuring tender shrimp sautéed in a vibrant lemon garlic sauce, tossed with fresh, spiralized zucchini noodles and enhanced by a hint of red pepper for a gentle kick. This flavorful meal is as nutritious as it is delicious, making it a perfect choice for a wholesome dinner.

NUTRITION

367kcal
Protein
35.2g
Fat
23.2g
Carbs
11.4g

SERVINGS

1 serving

INGREDIENTS

6 oz Shrimp

1 medium Zucchini (spiralized)

1.5 tbsp Extra Virgin Olive Oil

2 cloves Garlic, minced

2 tbsp Lemon Juice

0.5 tsp Red Pepper Flakes

Salt & Pepper to taste

PREPARATION

  • 1

    Pat the shrimp dry and season lightly with salt and pepper.

  • 2

    Heat the olive oil in a large skillet over medium heat.

  • 3

    Add minced garlic and sauté for about 30 seconds until fragrant.

  • 4

    Add the shrimp to the skillet and cook for 2-3 minutes per side until they turn pink and opaque.

  • 5

    Stir in the red pepper flakes and lemon juice, allowing the flavors to meld for another minute.

  • 6

    Add the spiralized zucchini noodles to the pan; toss gently with the shrimp and sauce, cooking for an additional 1-2 minutes until the noodles are slightly tender but still crisp.

  • 7

    Adjust seasoning with salt and pepper, then serve immediately.